These raspberry cheesecake brioche doughnuts are made with the classic fluffy dough (spiked with lemon zest and rum) and a fruity filling – a mix of tart raspberries and velvety cream cheese. I use the overnight method for the dough,…
This hearty vegetable barley soup is one of my favorite things to make when it’s cold outside. It’s a vegetable-packed thick soup that is very easy to put together and is just the most comforting thing you’ll ever eat. I…
When you think you’ve tried all of the green smoothies, stop and try this one. A healthy parsley pear smoothie packed with superfoods like barley grass and hemp hearts. It has an earthy and slightly sweet yet refreshing flavor. If…
A velvety mix of peanut butter, semisweet chocolate and unsweetened cocoa, this peanut butter cup hot chocolate takes care of every sweet craving you might have in one magical cup. It’s sweet, but not disgustingly so and extra chocolatey with…
