Slovenian jam filled rolls (Buchteln)

Fluffy Slovenian jam filled rolls, also known as Buchteln (in German) or Buhtlji (in Slovene) are a treat we like to bake around the holidays. The base is a rich, sweet yeasted dough that we fill with jam before baking.…

Vegan peach snacking cake

Made with plant-based yogurt and milk, this vegan peach snacking cake has everything you want from a cake. It’s dense, yet airy and soft. Incredibly flavorful because of rum and orange blossom water. Topped with juicy ripe peaches and brushed…

Lasagna-style zucchini spinach pasta bake

When you want all those lasagna flavors, but don’t feel like spending too much time arranging everything neatly, make this lasagna-style zucchini spinach pasta bake. This vegetarian baked pasta makes a really great dinner. And you’ll love the leftovers just…

my favorite cozy drinks!