Small batch plum jam
A quick jam made with the ripest of plums. No canning and skips long hours of cooking.
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Hot this Summer
Hugo spritz
Light, bubbly and insanely refreshing. This Prosecco cocktail is on every European menu all summer long.
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Readers favorite
Tomato mozzarella toast
Lightly toasted and seasoned crusty bread, with ripe tomatoes and mozzarella. The perfect, easy lunch on hot days.
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Italian almond cookies
Soft almond cookies with candied cherries, quick to make and naturally gluten free.
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