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Carrot pineapple orange coolers

A refreshing drink that combines tropical juices with carrots for the ultimate spring mix!
Prep Time: 5 minutes
Total: 5 minutes
Servings: 4

Ingredients

  • 1 cup (240 ml) fresh carrot juice
  • 2 cups (480 ml) fresh orange juice
  • 20 oz (560 g) pineapple slices (from 1 large can of pineapple slices)
  • ice

Instructions

  • Combine carrot juice, orange juice and pineapple slices in a blender. Blend on high until the mixture is smooth. Taste the juice. If it needs more sweetness for your taste, add some pineapple syrup from the can.
  • Fill up 4 glasses with ice and top with juice. Add orange slices if desired. Serve immediately.

Notes

  • You can prepare the juice and keep it covered in a pitcher in the refrigerator for up to a day. Stir well before serving over ice. 
  • If you don't have a blender, you can use pineapple juice instead of the slices. The latter add more substance to the drink, but simple juice works too. 
  • Adjust the amounts of juice to your taste.
Course: Drinks
Cuisine: American
Author: Alice
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