The perfect cozy risotto!
If you can’t get wild mushrooms, use fresh button mushrooms (champignons) instead.
If you dislike thyme, parsley works nicely too.
To make dairy free: Skip the cheese and butter, use vegan butter or margarine instead. You can even try adding soy cream or similar.
Recipe by Epicurious consulted when making this.
Find it online: https://www.sugarsalted.com/wild-mushroom-magic-risotto/