Refreshing red quinoa salad with peas, beans and herbs
After that lasagna recipe, I thought it was time to share something lighter and more refreshing. It’s gotten really warm around here and so I’ve been thinking of salads a lot more and enjoying them a lot more too. And with the modest garden I’ve planted, I really want to make more recipes that call for a lot of herbs.
Thinking of what to make I turned to Yotam for inspiration. I am a big fan of his work and his cookbooks will make your mouth water more than any other out there, in my humble opinion. My eyes got stuck on a red quinoa salad from Plenty More, the mention of parsley and lemon was enough for me to give it a try.
