Smooth and rich, with a hint of peanut butter, this hot chocolate is the perfect winter drink. Easy to make and reheat.
How much sugar you add to your hot chocolate depends both on your personal taste and the chocolate you’re using. The sweetness of semisweet chocolate differs from brand to brand.
I’m using natural peanut butter without any sugar added. You can use sweetened peanut butter and balance it out with more cocoa powder if needed.
I’m using 40% baking chocolate. It’s semisweet and perfect for cooking.
Keywords: winter drinks