Reward yourself with this delicious macadamia iced coffee sweetened with homemade vanilla syrup.
These iced coffees were served in 500 ml (1 pint) glasses, made with approximately 2 parts coffee and 1 part milk, the rest was ice. Sweetened with about 3 teaspoons of vanilla syrup. You can use any other milk. I think both almond and cow’s milk work great.