Soft, chewy, flavorful and made with 5 main ingredients only!
Make sure the granola bars (well, one large bar) are completely chilled before slicing them. As they’re made with butter, they soften at room temperature so slicing them is the easiest when they are very cold.
You can use other nuts and seeds when making these. I love sunflower and pumpkin seeds, sesame seeds, dried fruit and puffed rice.
Keywords: homemade snacks